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9-night Savoring France – Paris, Lyon, and Provence Cruise/Land Package
OFFER ID 1542725
Oceanview
Balcony
Price includes all private Tauck shore excursions, cruise fare, port charges, applicable fuel surcharges, entertainment, and gratuities to Tauck Director and ship staff.
EXPERIENCE WITH TAUCK
- TAUCK EXCLUSIVE – Evening at the 12th-century Duché d'Uzès
TAUCK VALUE INCLUDES
- All gratuities to ship staff, drivers, local guides, Tauck Directors and Tauck Cruise Director
- Tauck's private shore excursions and distinctive inclusions valued at $4,727
- Pastry class for Tauck guests at Le Cordon Bleu Paris
- Food walking tour in Paris featuring visits to a pastry shop, creperie, and a wine or champagne bar
- Provençal lunch at a private ranch in La Camargue
- Reception and dinner at Fouquet's on the Champs-Elysées in Paris
- Private wine tastings in Beaujolais and Châteaneuf-du-Pape
- A walking tour of historic Vieux Lyon and a tasting at Les Halles de Lyon
- Cooking demonstration and a wine and cheese tasting at an award-winning cooking school in Valence
- Unlimited complimentary beverages aboard ship include regional wine, beer and premium spirits in addition to specialty coffee, water and soft drinks
- Airport transfers upon arrival and departure as noted
- 23 meals; service charges, taxes, porterage, and applicable fuel surcharges
Pre or post cruise hotel stay
Special Solo Traveler Savings – No Single Supplement in Category 1: On all departures, the single price in Category 1 is the same as the double price – no single supplement, which means savings of up to 50% for solo travelers!
Solo Travelers also enjoy Savings of $1,000 per cabin in Category 4, 5, and 6 on the April 5, July 9, August 8 and October 25 departures. Certain restrictions apply; ask at time of booking.
Shipboard Credit for Category 7 Staterooms – a €100 shipboard credit (one per stateroom) is provided to guests booked in a Category 7 stateroom to be used for onboard purchases or services (spa, laundry, gift shop, etc.)
Land / cruise price per person, based on double occupancy, includes cruise fare, most meals, port charges, shore excursions, applicable fuel surcharges, and gratuities to Tauck Directors, Tauck Cruise Director, ship staff, local guides & drivers, as well as on all included meals.
Unlimited complimentary beverages aboard ship include regional wine, beer and premium spirits in addition to specialty coffee, water and soft drinks.
Itinerary Changes – Although not expected, Tauck reserves the right to alter the sequence of ports or omit or substitute scheduled ports or attractions at any time without prior notice. Museums and attractions may be subject to closure due to state, local or religious holidays. This cruise includes a fair amount of walking in each destination.
Shore Excursion Selection: Tauck will contact guests 90 days prior to departure to assist with shore excursion selections.
Note: Le Courdon Bleu pastry class will take place on Day 3 vs. Day 2 due to Sunday Closures on select departures.
Note: Activities marked with an asterisk (*) are at your own risk; a signed liability waiver will be required.
All fares are quoted in US Dollars.
All prices per person and in USD unless otherwise stated.
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Company Info
Reid Travel